Feed Me That! : Crab and Cucumber Rolls

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Title: Crab and Cucumber Rolls
Categories: Appetizer
Yield: 12 Servings

1 lg Cucumber

6 1/2 oz Can crab meat

4 tb Mayonnaise

1 1/2 ts Finely grated Onion

1 lg Pinch salt

1/2 ts Sugar

5 dr Tabasco

Cut ends off cucumber and cut into 3 pieces. Remove seeds with corer or a sharp knife, making a large cavity.

Mix crab, mayonnaise, onion, salt, sugar and Tabasco. Stuff into cucumber. Wrap cucumber in plastic wrap and chill.

Slice into 1/2-inch-thick slices.